{"product_id":"miso-hatcho-koyo","title":"Miso HATCHO","description":"\u003cp\u003eNaturally fermented and aged for over 30 months, KOYO Miso Hatcho is a high-quality Japanese miso. Versatile, it can be used in many types of dishes: vinaigrettes, sauces, seasonings for meat, fish and vegetables, and especially as a base for miso soups. This unpasteurized Hatcho miso is a full-bodied red miso.\u003c\/p\u003e","brand":"Koyo","offers":[{"title":"300 g","offer_id":13839143993410,"sku":"6549306173","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2222\/3557\/files\/miso-hatcho-la-boite-a-grains_5e451907-895d-43c8-befb-66e41c6d0074.jpg?v=1774556266","url":"https:\/\/laboiteigrains.com\/en\/products\/miso-hatcho","provider":"La Boite à Grains","version":"1.0","type":"link"}