Wrapped in a soft organic tortilla, the organic pinto beans, melted cheddar cheese, rice, and vegetables are perfectly seasoned with a mild Mexican sauce. Amy's vegetarian cheddar cheese burrito is a real "fiesta" for your taste buds!
Organic pinto beans, organic whole wheat and wheat flours, filtered water, organic brown rice, organic tomato puree, Cheddar and Monterey Jack cheeses (pasteurized milk, bacterial culture, salt, annatto, microbial enzyme [no animal-derived enzymes or rennet]), cold-pressed safflower and/or sunflower oil, organic onions, organic bell peppers, sea salt, organic sweet rice flour, spices, organic wheat gluten, organic garlic. Contains wheat and milk.